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| - The exposed brick walls paired with the crystal chandeliers gives Touhenboku a very cool vibe. The servers are very friendly and attentive, but most importantly, the ramen is delicious!
Their ramen menu is "build-your-own" style- I love that this allows you to create your own unique flavour profile! They have 4 broths to chose from (Traditional White, Spicy Red, Garlicky Black or Light), 3 proteins (Chicken, Pork Shoulder or Pork Belly) and 3 seasoning options (Sea Salt, Soy Sauce or Miso).
The first time I went, I tried the Garlicky Black Broth and while it had great garlic flavour, I found that it actually ended up making the broth a little bitter and left a very strong aftertaste (maybe the garlic broth is just an acquired taste?)
The Traditional White Broth is much better in my opinion and when I paired it with Chicken, Soy Sauce and Thick Noodles, it was simply divine!
The portion is incredibly generous and I always leave feeling extremely satisfied. If you've never tried ramen before, Touhenboku is a great place to start!
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