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| - This was my first visit to Voodoo Steak, and quite frankly will most likely be my last. The hotess we encountered to start our evening needs some work on her attitude to say the least. We were a few minutes early, so we decided to go on the outside deck and enjoy the amazing views over the city from this 50th floor restaurant. Once seated we had an amazing view again. We were given bread to start. It was very plain, but did include some raisin rolls as well(blah). We ordered the wedge salad($13) and really enjoyed it. The Lobster bisque soup came next, and had an excellent taste and left us wanting more ($12)!! My wife ordered a Lobster, seafood dish($52) and frankly loved it. I ordered the 20oz Ribeye$(49) cooked medium Rare and this led me to my average rating. This is called Voodoo STEAK! Well my steak was not even close to high end quality. I swear Texas Roadhouse steaks blow it away! It came out well done too! I showed the waiter, he then says "that tis really off and I will go put in another steak for you." I said well we are meeting friends at 10pm so can you rush it, "sure no problem. I apologize." After 20 minutes I decide to keep nibbling on the steak left with me. I nibbled till it was almost done and we finally see waiter again. He says kitchen is behind and its gonna be longer. I go forget it, I finished steak(which I think was their entire goal anyway) and the $14 martini's and we left. If your wanting nice ambience, nice views, and decent service this place is fine. If your looking for premium grade steaks that are worth the expensive price, avoid!
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