Had the tasting special 5 items small portions with desert $129 package Pricey but good stuff
foie gras(excellent) and Wagyo steak(very good), the lobster pot pie(very good), and the phyllo crusted sole(Fantastic). After a couple scotch on rocks and tip..looking at almost $200 per person. I enjoyed the whole experience. They do not rush you to open up tables at these prices. A GOOD THING! The braised encrusted short ribs were dry, stay away from these,
I highly recommend this place for special occasions.. Not every week.