I'll always be biased towards breakfast food and southern cuisine, so I was impressed with what was going on here. The menu seemed simple enough and hassle-free, but after much deliberation I ordered the red velvet waffles with the side of bacon. Yes they were just as tasty as you can imagine. It's not the most generous of portions, but for the price it was certainly reasonable. Friendly servers and intimate interior make for a great brunch atmosphere. A stunning surprise was despite the laid back charm of the place, it was also more tech oriented in detail as the servers placed orders and took payment on tablets. Very nice!