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  • Went here for my sons birthday... Made the reservation a month prior, busy, holiday weekend, I get that... but the service was horrible, like I should have stayed home and made dinner myself and served myself and I would have had better service. At one point, when a manager stopped by to check on how our food was, I had to ask him to clear the appetizer plates. 15 minutes after finishing our dinner, we had to ask for those plates to be cleared and for the check. We had to ask for the water glasses to be refilled. We had the short rib, the Hawaiian ribeye, the scallops, deviled eggs, and French fries, the food was ok. I was expecting much better. If you can at all cook yourself, stay home, don't waste your money here.
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