Excellent spot in Bloor West Village. Superb food quality and laid back yet attentive, first class service. We had virgin cocktails - my caesar was delish! we shared the beet salad, which was very good, but the scallops stole the show - hands down. Perfectly cooked, golden and crispy on the outside, topped with pancetta bits, served with veggie pate. Best!
Two thumbs up Sparrow!