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  • First post. I signed up to start reviewing this place, as well as others, because I feel it is fair to both the management as well as customers. Myself and a friend went for dinner. The ambience is quite nice. The appetizers (Chicken Pakora) were very good. We ordered boneless chicken karahi with nan. The nan was made with not enough flour nor yeast, as it was quite thin and became dry within 2-3 minutes. The karahi was undercooked; the chicken felt like rubber, and had no taste. It was not slowly cooked with the masalas - very obvious. At that point, our appetite was ruined. I told the server and asked them, "please give us a new dish that can be ready as fast as possible", they said "no worries, we'll recook your karahi". Well, when they recooked it, it tasted even worse. We politely paid and left. We did not bring up any comment/request to not have to pay. Still, it would have nice if they made a gesture, considering the place positions itself as a fine dining experience.
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