Came to Urban Farmer on a Sunday morning for brunch with a reservation for our group. We walked from the hotel 2 blocks away, so I can't speak for the parking situation. There seemed to be enough tables for those without reservations. We ordered Bloody Mary's which were ... meh. Not viscous enough for me to truly enjoy. The food, however, was amazing. We ordered the Flat Iron Steak and Eggs which were mind-blowingly good (mind you, we were all very hungover). The meals also came with an amazing muffin that we ate with the homemade jam. We ended the meal on their delicious doughnuts which were much larger servings than we anticipated. The only part of the experience that brought the review down to 4/5 stars is that service was slightly lacking. We had to ask multiple times for certain items. Other than that, still a restaurant I would return to!