My wife and I took another couple here for Easter brunch. I am vegan, my wife is mostly vegetarian and the other couple consumes the standard American diet so we thought there would be something for everyone at The Herb Box. The dining room was somewhat noisy, not because the place was busy - it was nearly empty, but because there were employees screaming at each other in the kitchen. This restaurant could have used some customer focused management to keep the staff in line but no matter, we won't go back. It's not a place for those following a plant-based diet because of limited choices. I had Vegetarian Sweet Potato Tacos that they simply left the cheese off of to make it vegan. That seemed to be about as far as they were willing to go to accommodate me and even at that it took two attempts because the first plate of tacos came out with meat on them. When the correct dish arrived it consisted of two small soft tacos and about 1 tablespoon of a black bean/mango salsa side. The dish was acceptable, but reminiscent of the sort of stuff that I throw together at home when I haven't planned ahead. I guess the experience seemed corporate to me. It's as if the menu was planned and executed by an accountant rather than a chef with any degree of passion. Assuming the Easter tantrum in the kitchen was an unusual event it might be worth a visit for those seeking a standard American breakfast. But you better go soon, I doubt it will be around long because there are too many good options in north Scottsdale.