The udon was tasty with a nice mouth feel. I had the kake udon with chicken thigh and it was yummy. They say that the udon is made on site, but I couldn't really tell a difference from the frozen udon from the Korean grocery store down the street. My partner had the black sesame udon and got sick of the flavour really quickly. Neither of us could finish his dish. The servers were nice and we had water refilled without asking. The pace of the meal was nice. No complaints, but I wasn't wowed either. Don't know if I would come back for more, but it was worth a try.