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  • A nice find for an informal Indian meal. Dinner at Bombaychaat was a pleasant experience. We ordered Chicken 65 and Dahi Papdi Chaat for the appetizers (with Taj Beer). Both items were good although we preferred the Chicken 65. We were told it was a house specialty. So if you like spicy chicken this would be a good dish to try. My husband had the vegetable Uthapam (a thick crepe made with rice and lentil flour) with a lot of vegetables. The uthapam was well made and tasty and the Sambar (which could have been hotter) and chutneys were flavorful as well. I had the Choley Bhatura which is a traditional North Indian street food (fried puffed bread with chick peas curry). The choley was well seasoned (you can order it at varying spices) and the Bhatura was fresh and fluffy. The cost of the meal (with Beer) was quite reasonable. The place is clean and the service good. We will surely come again.
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