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  • Service, and venue were great. I do recommend the green monster and miso, however, a lot of their rolls have mayo based sauces. They lack firmness and seem mushy. Flavorful mish, but can be a challenge to eat for a person bothered by texture. Also, there house salad only offers one type of dressing that they make which also is mayo based. It tastes very much like mayo mixed with powdered sugar. It is very sweet!
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