My sister and I came in on a Saturday for dinner and were delighted when we were handed sushi menus. This was a great treat because vegan sushi usually means cucumber rolls or veggie tempura.
The menu was impressive, mimicking signature rolls you see at sushi restaurants. The Korean BBQ Rib Rolls stood out. I will never turn down a mock KBBQ dish. Additionally, we got the Rainbow Roll and the Tempura Jalapeno Beef Rolls.
The rolls were beautifully presented. Our favorite was the KBBQ Roll. The entire roll was panko-crusted, fried, and topped with a jalapeno slice. It was better than I was expecting. The Tempura Jalapeno Beef Roll contained the same mock beef in the KBBQ Roll, only this time it was topped with a tempura fried jalapeno. It made for a real mouthful. The cucumber inside was crispy and refreshing. The Rainbow Roll was a decorative, gigantic masterpiece. It seemed like a sampler roll with a variety of ingredients. To wash everything down, I got the Thai Tea with coconut milk.
Sushi menu is only offered Friday and Saturday evening from 6-9. Service was top-notch. We were checked up on by three different employees. Ample parking and we were seated right away on a Saturday evening.