Estrellon is another new small plates/Tapas addition to downtown Madison.
There are two sections in the restaurant, you can do Tapas in the bar/Tapas section or do the La cena menu in the dining room (reservations needed).
It's a very nicely decorated, elegant venue with high ceiling, yet it feels very welcoming. The atmosphere is greatly appetizing.
Perhaps we looked pretty young among the other diners there, we waited for I believe 15 min before someone noticed that our glasses are empty. It happens a lot when we go out to fancyish places.
We were given the Tapas menu and the la cena menu. Both had interesting ideas and serve a different purpose. Most of the items on the tapas menu come on a crostini, and it's really just "one" bite. They also serve a variety of cheese and charcuterie. So be aware of the price and the proportions.
The la cena menu is essentially another tapas menu with bigger portions. They have several interesting greens options (see dragon tongue). We ordered 4 plates: the mushrooms, albondigas, beef brisket and the dragon tongue. All were some somewhat well executed and come in good portions.
It's a very reasonably priced tapas restaurant that I will definitely come back. Wide selections of wine as well.