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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2018-02-25 00:00:00 (xsd:dateTime)
itemReviewed	Super Point
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Super Point is an interesting spot for spins on Italian classics. If you're looking for awesome pizza this is the spot for you! I went for a special occasion and had the rigatoni (pretty good), two pizzas (fantastic) and the garlic knots (crisp in texture but tasted great). Good Stuff: The Pizza choices were varied with vegetarian options, and came in two size options at 14 and 18 inches. They do take out at the front counter for Pizzas as well. Additionally, the people beside us in the restaurant ordered an 18 inch and had one half of the pizza one set of toppings and the other half a whole other set, so you can mix and match your pizza. The location is accessible by TTC, and the alcohol options are plentiful for those wine and beer enthusiasts. The food is good for sharing. Caution: The Pizza options are presented to you the night of, if you or anyone in your party has allergies I would commit to something else on the menu just in case. The restaurant is super dark, only lit with table candles and some hanging wall lights. The garlic knots had a tough exterior which was quite surprising, they tasted good but the texture was enough for me to put it as a point of caution. The dining room is small so if you are going with more than one person, book ahead of time just in case. The seating along the walls which is the majority of the seating is a tight squeeze, the tables are very close together. Overall impression: This place without the pizza for me gets a 3, the service was alright and the ambiance to be quite honest was confusing due to the low lighting and decor choices.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Stephanie

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