If you happen to be unfortunate enough to be delayed several hours at Montreal airport and begin to feel hungry, you will find yourself in a predicament of epic proportions - a wasteland of bad food options.
This steakhouse, to my dismay, is no different.
Because I categorize airport food into two categories: sub-par but edible and sub-par knowing my little cousin could make something better.
I'd say this place falls somewhere in between those two categories. With dry meat, flavorless chicken, and undercooked fries being the highlights of the menu, there really isn't much else to write about.