Went to Pork on a Fork for the first time the other night. The barbeque was good, I tried ribs, brisket and sausage. The sausage was great, not overly dried out like a lot of BBQ places tend to be. The ribs and brisket were both good, but not the best I've ever had. Their sauces on the table had a decent variety and I enjoyed the spicy one, although it wasn't very spicy. I wasn't super impressed with the sides. The mac and cheese seemed a bit grainy to me. I would come back because it is so much closer to home than Rudy's or Bobby Q's, but not because the food was any better. Overall I would give it a 3.5.