We here with a friend that had been there a week before. The way he described it put me in the mind set I was about to eat a piece of meaty heaven and a cloud like bun. So we went on a Friday night around 6 pm. The place has a nice chill atmosphere. The wait staff is very nice. We started with an appetizer of Pig Wings, which are little ribs on the bone covered in a sweet and spicy peach and hablanero bbq sauce. They were mighty tasty but took at least 20 min to come out. Like most places in phoenix, they had Four Peaks beers on tap. This is fine with me. So we had a few beers, the ordered our burgers.
I ordered there specialty burger, The Hangover: Fried egg, bacon and a split green chili on it on a pretzel bun. As a side I choose the sweet potato tots. The burger was cook perfect to my order, but lacked seasoning. Even with a green chili on it I didn't get the heat I was expecting. The bacon was crispy and the egg was cooked nice. The pretzel bun was excellent. It wasn't a bad burger but it didn't have that wow factor I was looking for. The side of sweet potato tots was great. They even give you a side spicy catsup. This was good, but with sweet potato tots you need to serve them with a maple, or sweet sauce.
So overall I would go back to give this place a second chance. My friend had a BBQ burger that I want to try. So check the place out. It is worth it.