Went here for lunch while on my last trip to Vegas. We got there right when it opened which is key to getting a patio table to view the waters show.
The food was really quite delicious. My friend and I shared a fig and balsamic flat bread --which was sinfully delicious! I would highly recommend this one if you're a fan of those flavors.
For my entree I ordered the ravioli and my friend ordered the carpaccio. She out-ordered me for sure! The carpaccio was not only gorgeous to look at but tasted amazing. The ravioli was okay but nothing special. I also think it was a tad expensive for what it was, and I wouldn't recommend it to anyone. There appear to be much better options on the menu here that will blow you away more than the ravioli.