Just finished a brunch. We only came here because the line at the place we were hoping to go was too long and this place was next door.
Good coffee, good Caesars. The food however was a big disappointment. My mushroom baked eggs LOOKED great, but was so horribly over cooked that my egg yolks turned to powder. There was also barely any spinach or goat cheese. The potatoes were under seasoned and over cooked, and the toast wasn't buttered (which would have been ok if my yolks had been runny).
Furthermore, the table beside us who ordered 10 minutes after us received their food at the same time as we did. Their eggs were runny, meaning the chefs let ours overcook in the oven just so all the plates could be served together.
Two Caesars, two coffees and two brunch meals cost us over $60. I would have been fine with that.... if the food had been worth eating.
We will not be returning.