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| - It's the kind of place that's worth it to go once for the food, but the awful service and wait keeps you from coming back. There's much better and more authentic Izakaya food and atmosphere in town without all the haughty bullshit.
Food was delish, Dyno wings and Salmon Aburi were pretty amazing, so were the buns. Enochi was quite disappointing.
Service was garbage though, twenty-something hipsters who were holier than thou. We got there at 7:30, and waited an hour and 45 mins to sit down on a stool with 4 people around a two-person table. Had a super yummy meal, but when we were done after the table had been cleared for about ten minutes and the server had brought us the bill, we told her one of the dishes hadn't come out but we were still charged and asked her to take it off of the bill. She told us that if the chef had started making it she wouldn't, she would just bring out the dish, like 40 minutes after everything else had come out and long after we'd finished the rest of the meal and the plates had been cleared (and it was a cold dish). WE told her we didn't want the eggs, as we had obviously finished our meal (as indicated by her bringing us the bill!) and were getting ready to leave. She argued with us about this, went to talk to the chef (who had obviously forgot to make the dish), came back, basically rolled her eyes and took the bill without saying anything and took the dish off.
That there tainted the whole experience and will keep me from coming back.
Also woke up in the night with a stomach ache and felt quite sick... Not really how you want to feel after a meal.
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