Used to really dig the food at the Thai House (6 years ago), but they've gone downhill over the years. During our last visit, they "forgot" to put a few key ingredients into my Tom Kha soup... like the lemongrass and ginger. WTH?! I caught it, and the server seemed surprised that I caught it. Yeah, I cook, and I know the difference between sub-par Thai and authentic, even though I'm a white girl.
The rest of our visit left us feeling like they could have cared less if we were there or not. (Yeah, I'll call you out, but I'll laugh about it and move on too!)
I might give them another try sometime... but I wouldn't hold my breath.