Wow that was bad. Across the board it was horrible. The restaurant was messy at noon.
Sushi was day old fish and imitation crab (they were at least honest on the menu that is fake crab), rice made without rice vinegar, spicy mayo that wasn't spicy but the presentation was great.
Noodle dish was beyond bland and was piss poor. After one bite I could already name three different ingredients that would make the meal acceptable.
Servers were beyond disinterested and didn't care about improving our meal at all. For some reason they were mad when I only left 10%, something about only coming to my table once and not properly clearing it made them feel entitled to 15% or more I suppose.
The real kicker is that the owner/management was sitting in the corner eating food from another restaurant with someone else, but had it plated to hide their obvious shame of crappy food.
Management should feel more than happy to contact me