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  • Before I launch into this, let me say I've only been to Carlos' Kitchen once, and I generally dislike reviewing a place based on 1 visit. Not to say you can't get a genuine feel for a place after 1 visit, more like there are so many places I frequent that I haven't reviewed and I feel those fully-realized thoughts would be more beneficial to Yelp readers. But upon leaving Carlos' Kitchen, after just 1 visit, I felt compelled to chime in and share this gem with locals sooner rather than later. One of the reasons I feel comfortable reviewing Carlos' is that every other positive review of this place is already spot-on. YES, Carlos was there and came to visit my table (at 9:30pm on a weekday, despite an otherwise empty dining room) - a classy, genteel, respectful move if there ever was one in the restaurant biz. YES, my food was hot to order, well presented, plentiful, and above all, delicious. YES, there is always multiple specials of the day, your server will describe them in precise detail, and it won't be a scam like Cream of Yesterday's Entree Soup. YES, the place is a poker bar with scant distance from the smokey bar to the seating area, but once the food starts landing all that melts away. And YES, the prices are far more reasonable than they have any business being (Hot app, sandwich, special-of-the-day dinner salad, and 2 soft drinks came in under $40, even after tax/tip,). So what else do I want to add to this conversation that hasn't already been said? Thanks for asking, I'll tell you... Carlos' Kitchen looks like a Timbers, a PT's, a Lodge, an Outside Inn, a Sierra Gold, a Bilbo's, both inside and out. The difference, the reason you should choose to eat here versus all those other close, fast & convenient options, is because Carlos is a dedicated chef and absolutely yearns to make you happy. Without putting words into his mouth, he's crafted these dishes and prepares them for you because he wants people to eat better food, and there's more than one way to accomplish that goal besides being a 5-star Strip restaurant (which he could totally do if he wanted,). The easiest way for Carlos to reach the masses, or just to simply make one person's day better with a good meal, is to serve pub grub next to a video poker machine and do it better than anyone else in the neighborhood. These types of restaurants used to be the norm, and they can be again if Vegas makes the concerted effort to drive past TGI Friday's and Red Lobster and support the guy who got up that morning intent on making their day better through nachos, burgers, and chocolate cake.
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