GREAT BBQ!!!! I ordered the pork ribs (called bones) and brisket (an off-the-menu special) with side orders of mac-n-cheese, spicy cole slaw, and broccoli. The ribs were tender, juicy and had a sweet/tangy sauce that was awesome. The brisket was very good as well and I understand why it sells out when available. The mixture of chesses used in the mac-n-cheese makes them unique and super yummy and who knew steamed broccoli could taste so good! Cole slaw definitely had some heat to it and was fresh, A surprising find was Leo's lemonade made with real cane sugar. I don't usually order beverages at restaurants, but this was worth it.
Prices are good for a sizable BBQ meal and the service by chef/owner Nick was swift and friendly. Great locally owned BBQ joint that I will return to.