I am excited!
I love Izakaya Tsuki's North York location http://www.yelp.ca/biz/izakaya-tsuki-toronto and I am glad that they decided to open up another location up in Richmond Hill!
Opens till 2 am 7 days a week as I always have midnight snack/drinks attack and kind of bored going to my usual Cheap Chinese places or one of the franchise restaurants/lounges.
The staff here are friendly, attentive and polite. I would leave that to my Yelp friend to comment on that as I was busy drinking my sake and trying to take some photos of my food.
We shared:
Ankimo - Steamed Monk Fish Liver ($9)
- Since I cannot eat foie gras all the time in Toronto, I would settle for monk fish liver
- Texture was smooth and just with a little fishiness
Maguro Tataki ($14)
- Not the best maguro but a dish with interesting texture and taste
- Love the mixed greens on the side, I need my veggie sometimes!
Buta Negi Shio Yaki - Grilled Pork with Mustard Mayo ($10)
Okunomatsu Kinmon ($22.99)
- Not every sake is available on the menu and there are definitely a good choice of quite a few sakes
I know I will be back to Izakaya Tsuki to have a draft beers or 2 when I am looking for a late night spot to chill out a little.