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  • This is a special restaurant for us since our first date was here. We have dined at upstairs as well as downstairs and we've always had good experience. Personally, their home made fish roe butter that they use upstairs is my favorite. They even brought us the butter for us from the upstairs when I was wondering if I could buy them. Of course, their seafood is excellent. Great combination of quality seafood and original preperation. I really enjoyed the scallop with pork belly that I had last time. I added foie gras on top of it and it was delicious. I always enjoy going back there but I decided to give them four stars since desserts are just okay.
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