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  • This place is pretty good but not over the top. Its not that I didn't like anything, I liked everything, but pretty much everything I ordered you could get anywhere. It was my first time there and I'd likely go back for sure to try more and perhaps my rating would change. I love congee, always have, always will. Well, obviously by the name, there is alot of congee here and as congee goes, its pretty good. Now lots of places can make congee, after all, you just boil rice down until it turns into soup, a no brainer. However, at congee wong, it appears its all about what choices you get to add to your congee. They have a very wide selection. I ordered the bamboo and white fungus congee and it was fantastic. It needed a bit more seasoning, but they have a nice selection on the table to add. The portions are large here, it was just two of us, and we ordered a congee, ginger lo mein and a side dish of shrimp wontons. It was a perfect amount. The side dishes look to be the size of a dim sum order, so you could go here just order side dishes if you are looking for more variety. They have a big menu and I will go back to order more of it and update my review. One thing that put me off, and it does happen to us non-asian types, is the fact they immediately placed two forks on the table the moment after we ordered. I know, I know, it happens, but honestly the wait staff can use the forces of deduction to see that we are two non-Asians, in a restaurant called, "Congee Wong" in an Asian strip mall. We didn't come in my accident. I know it happens. What really bugged me was that I asked the waiter what lo mien is good and he immediately pointed me to the Cantonese Lo Mein. Really, Cantonese Lo Mein is made at every Canadianised Chinese restaurant in the whole country. I was a bit offended but just a bit. I can understand they likely don't get alot of non-asian folks and he was just trying to help. For three dishes we paid $16 plus tip, one dish was shrimp so I'm surprised at the value. I would go again because this place is a great balance of good food for great value. Next time, I try the Duck Congee.... I'm giving Congee Wong a 4/5 because of the Congee.
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