I keep looking for real bagels and hoped this might be the place. I'm sorry to report these are a long way from authentic...like you'd find in New York, L.A., or Chicago. I had sesame, husband had onion. Doughy and generic without that great "toothsome" crust and texture you'd expect from an authentic bagel...more like a big roll with a center hole. We had them with an egg, double toasted. They came out blonde and bready. Service was slow, and they were out of coffee and half-and-half! Think more like Dunkin' than deli.