Easy Restaurant, in addition to having one of the best and most world famously original names in restaurateur history, also has a pretty damned good brunch. The servers are quite fast and friendly and are promptly ready to proffer an helpful suggestion or two. The eggs Benedict Florentine is just awesome! This is some of the most wonderfully made (probably - wishful thinking - on the spot to order) Hollandaise sauce you'll ever taste. They've also got a nicely filling yoghourt, fruit and granola selection. Excellent granola and such substantial Greek yoghourt. Order an alcoholic morning beverage if the mood strikes as well. Fancy a bourbon in your coffee; they've got that. Some bourbon in a milkshake; coming right up. Just don't ask for a mimosa because that sparkling liquid probably won't be champagne. This place does not suffer fools. Whilst you eat (or wait in line) you can look at interesting old vinyl records on display as well as old film posters from various different epochs in cinema. They've got the hood of what appears to be an old Grand AM perhaps mounted onto the wall so that's cool! Enjoy your brunch!