My husband and I went on a Sunday for brunch (around 12:30pm). It was not very busy, at all. The weather was great so everyone was on the patio, which is really lovely and bigger than you would think just by looking at the building. Our service was prompt and courteous. He ordered a Bourbon drjnk and really enjoyed it. I ordered a Bloody Mary and it was pretty good. It was spicy and pretty thin (I like a chunky bloody mary...bring on the horseradish!), but I enjoyed it. He ordered the Gravy Fries with Sausage Gravy and he LOVED his meal. I considered getting the Gravy Fries with mushroom gravy, but instead I ordered the Country Fried Seitan which was DELICIOUS. The seitan was battered and fried and super delicious. It came w fried eggs (yum), mushroom gravy (yum), collard greens (yum), and the seasonal jam which happened to be blackberry (yum). I have nothing bad to say and would highly recommend this spot, especially for brunch, since it can be really hard to find a place to brunch without an hour wait. Enjoy!