One week before I moved out of Phoenix, I finally decided to wait 1.5 hours for pizza and find out what all the hoopla was about! The host with the mullet and glasses was so so nice! I loved him - he was so excited about the menu, the ingredients, the fact that they are grown in the back yard - I could listen to his enthusiasm all night.
The pizza was amazing - it's not really pizza....it's doughy delish goodness - a heavenly substance and well worth the 1.5 hour wait.....once. Not sure I'd go back over and over, but glad I tried it once.
The anti pasta plate was really the highlight. All different types of grilled vegies prepared in different ways. Each bite was fun and exciting.
You have to try this place at least once! Think of it less as "food" and more as an experience!!