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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

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  • Had a terrific dinner with family. This is a place to go for a special evening. The servers are professional and friendly and enhance the dining experience. This is much appreciated today as so many upscale restaurants use kids as servers and they simply do not have the experience with food and wine to make proper recommendations. Everything we ate was delicious, but the standouts were the foie gras, grouper with lobster, veal chop, filet and carrot cake. My only complaint was that dessert should not cost $11 for an amount that was about 4 bites. Absolutely the smallest dessert I have ever seen and also the most expensive. Also, it would be nice to have a complimentary dessert for someone celebrating a special event especially when the party has spent over $400. Be prepared for two things when visiting. Your meal will be very expensive and it will be one of the best meals you have this year.
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