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  • We tried this place for lunch on a Sunday and it was about half full so we didn't have to wait for a table which was nice. We tried the pho dip sandwich and the char siu pork roll which were both pretty yummy. The pho dip - Chinese Five Spice Rubbed Top Sirloin, Pickled Bean Sprouts, Red Onion, Cilantro, Basil, and Chinese Mustard Served on a Baguette with a Pho Au Jus - this was really good and just what I was hoping for the meat was tender, the Baguette soft, the pho nice and hot. And with the selection of chili pastes it just brought it all together. Would Def get this again. Oh and I don't know how the slaw is because I got the house chops and they were super tasty even though they were on the saltier side. We also tried the char siu pork which was also tender and juicy without being messy with a crispiness added by the slaw.
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