It's a new place, so maybe they are still getting their bearings, but still, the experience was somewhat disappointing. The food is good, but not stellar. I tried the lamb and fish, and both were well cooked, but overly salted. The lobster bisque is very good, and their French onion soup is a good interpretation of the classic. Drinks are superb. Finally, the service was somewhat slow. At such an establishment you shouldn't have to wait for 10-15 minutes to get your entrees, especially if the place is half empty.
Overall, a below expectations experience. Maybe they'll do better with time...