Really nondescript tiny restaurant located next to a school that I wouldn't have noticed if I wasn't actively looking for it. The owner (I think?) was out front having a smoke break but immediately followed us in the moment he saw us and was extremely helpful and friendly. We got an order of the steamed beef momos and chicken momos to go. Everything was stacked in takeout containers, so we were out the door in minutes.
Each order comes with around 10-12 dumplings, piping hot wrapped in tin foil inside the styrofoam box. The doughy wrapper of the dumpling is on the thicker side, but it goes well with the amount of stuffing in each one. The filling itself is well seasoned and flavorful, but kinda dry which is where the hot sauce steps in to add moisture. Unfortunately, the hot sauce was too spicy for me, but would have gone really well with the dumplings if I could have stood the spice. Also ordered the butter tea, which is something completely new for me. It looks like tea, but tastes like super-rich savory chicken soup. That is the closest comparison I could think of to describe the unique taste. Definitely will be back to try the other dumplings choices.