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  • We made reservations and I'm glad we did. We visited on a Saturday evening around 9PM and there was a good crowd. By the time we left there were people waiting outside to be seated. The hostess was pleasant and seated us right in time with our reservation. Our server was attentive but didn't crowd the table and keep visiting every 10 minutes. He had a good attitude and was a fun guy. The food was awesome. We had tilapia and it was delicious. The coconut and chicken soup, fantastic. If you're in the area....visit!
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