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  • I was seated at the bar and ordered the Pan Roasted Brussels Sprouts and the Seasonal Mushroom Toast. I felt the two dishes were each lacking in one area. The sauce for the Brussels Sprouts and Seasonal Mushroom were delicious. A few of the halved Brussel Sprouts were pan roasted until golden brown on one side while the remaining were burnt on one side. The burnt pieces left a bitter aftertaste that the sauce could not fully mask. The Seasonal Mushrooms were perfectly cooked however the big pieces of sourdough bread soaked up the sauce and the sourness overpowered the taste of the sauce and mushrooms. I opted to enjoy the mushrooms sans bread which was delicious. I will give this place another try since the issues were not problematic enough to deter me from trying their other dishes. Service was great. Attentive server and I received my food a little after ordering.
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