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| - Yeah, I didn't really care for this place.
The restaurant itself is nice- nice tablecloths, nice overall look and ambiance of the restaurant. I felt a tad underdressed wearing jeans, a sweatshirt, and my Toms, walking into this restaurant.
Nonetheless, seating was pretty immediate. Their brunch menu is pretty good- lots of different omelettes and brunch options. I opted for the gyro. melt- provolone, onion, tomato, and cucumber sauce, and I opted for it on pita.
First, I ordered the "geee-ro" melt. Let alone, I'm sure I don't even pronounce it right. The waitress was like, "what? the Jyyy-ro melt?" AAAHHHH. So wrong, so wrong! I thought maybe I heard it wrong. I asked her again.. and once again, she said "Jyyy-ro". AAAH!! At least say it right if you're serving it!
It came out.... a sloppy mess on pita bread. Well, I mean, it was at least wrapped in foil. The potatoes... or hash browns? weren't that great...rather greasy. It had two tomatoes with the cheese weirdly melted on the tomato...and then.... where was the actual meat? I found one to two very thin slices of meat. Bleh. The cucumber sauce wasn't even that great as well.
So, definitely not for brunch. Maybe the other meals are better?
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