Had our Valentine dinner there after recalling a friend of mine who had recommended the restaurant as his go to romantic dinner spot. Service was prompt given that it was a busy night for couples and a number of families who were in there dining. It was clear from the constant stream of people coming in that this is a popular spot for those in the know. The food was quite tasty - my boyfriend started with the lobster bisque which had a nice velvety texture with that delicious sweetness of the ocean. I had a mixed salad with house made Italian vinaigrette which was fresh and crisp. We both had a seafood pasta dish studded with shrimp and mussels and a very generous serving of vegetables all presented on a sizzling platter. It was nicely seasoned and for the price, a very generous size. The evening was topped off by the strawberry pepe a decadent dessert of strawberries marinated in Grand Marnier with big drizzle of caramel alongside two luscious scoops of vanilla ice cream and a dash of black pepper - perfect for sharing. All in all, it was a very enjoyable dining experience made all the more worthwhile by our server Bob and his "chinese granddaughter." We will definitely be back and may bring a few friends along.