One star for the beautiful venue and the redeeming factor that I will mention below.
I went to Williams Landing for a friend's birthday several months ago and I swore it would be my first and last time. Maybe they were having an off night when I came but nevertheless, the impression I left with was negative.
The service was horrible. The waitress responsible for our party was frankly, a supreme b_tch. I'm the type of customer who acknowledges great service when it's given to me and I tip very well to show my appreciation. I have only been so pissed off twice that I left a $0.01 tip to send my waiter/waitress a clear message on their service quality - this was one of those two times.
I brushed off the waitress' evident snooty attitude in the beginning as I wanted to give her the benefit of the doubt. Aside from the fact that our orders took over an hour to arrive, the food wasn't even worth waiting for, not to mention it was overpriced. The steak I originally ordered wasn't a steak. The dish consisted of like eight, thin slices of beef and they were as dry as a 60-year-old vagina. When I flagged my waitress to inform her (nicely, I might add despite the amount of time I had to wait for my food), b_tch rolled her eyes at me. I had to poke the steak to show her the sad garbage the kitchen decided to send out.
The redeeming factor was when the manager came over after my dish was returned to offer me a replacement dish. I refused several times at first because I was already livid but she insisted on bringing me something to eat so I ended up agreeing on a pizza. Nge. It wasn't bad - too salty but it wasn't bad. Points to the manager for the effort (included in the one star).
Not a fan.