Best Chinese noodles I've ever had, and I've had my fair share in areas where you would think they're good (SF/LA/NY). Will definitely make my way back here any time I visit Vegas again.
Shang Beef Noodle - 5/5. No real complaint here at all. The meat was the most tender I've had at one of these types of places (which, granted, is a low bar cause it's usually overcooked). Noodles were springy and cut well just like good hand pulled noodles should be, veggies were just the right amount of cooked, and the soup had a deep meaty flavor without being oversalted, which is indicative of them not taking shortcuts with making the soup like other places. I was actually able to drink the entire bowl and not have a sore throat after.
Cucumber Salad - 4/5. The presentation was nice, and once you mixed the peanut sauce with the cucumber, the dish had a nice light flavor.
Spicy Wonton - 4/5. I haven't seen this in the states that often, but this was well done. The sauce hit the right sweet/sour/spicy spots without being too overbearing. My one complaint is that the amount of filling was low compared to the wrapper, so the ratio felt off when you bit into it: would have liked to see it stuffed a bit more.