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  • So, my review is not really indicative of the quality of the food, although if I were reviewing that, I'd probably give it like 2.5 stars. Thoroughly average fare, really. The beer is nice, but nothing to get too excited about. Moving on. I ended up here with a party of 12, celebrating a co-worker's impending move to California. I ordered the grilled salmon with polenta, and it was ok. Again, nothing special, until I took my second bite of polenta and felt something crunch in my mouth. Since polenta is not supposed to be crunchy, I did a double take and took the crunchy thing out, rather than swallow it. This turned out to be an excellent decision because the crunchy thing was actually a piece of glass. Not only that, but when I cut into the middle of the polenta again (on the grounds of "this merits further investigation") I found *another* piece of glass! Right there in the middle! Not huge shards (about the size of my pinky nail) but big enough to cut internally if swallowed. My co-workers and friend that I was with were all witnesses to this. I'll give CBW credit for handling this about the way you're supposed to: as soon as I told the waiter, he told the manager, who came over and was super apologetic. Obviously comped my meal (I got replacement food) and drinks, and offered me dessert to take home. That's great and all, but even greater would have been just not finding glass in my food. I can see a completely different scenario where I accidentally swallow it and have internal injuries, or even just cut up my mouth; that story doesn't end happily for anyone involved. Most places you go, you don't expect this to happen. Doubly so for a place that charges $20 a plate. If that's the level of diligence that goes into food preparation at CBW, I don't think I could ever recommend it to anyone.
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