Okay I must admit I now have tried SaBai about 4 times and it actually seems like it has gotten better. I haven't tried anything beside the crab wontons and Pad Thai. The food has become consistent which I think is the hardest thing for a restaurant to do.
I still stand buy that it is overpriced though. But given the other choices and not wanting to drive to Tempe it will suffice. I am willing to move from a 1 star to 3.