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  • This place prides itself on the quality of ingredients they use and the care they put into preparing their food. The owner is a really nice guy too. I would probably need another try, but from my experience there was nothing special about the freshness of ingredients and the overall quality of food. It wasn't bad or anything, it was just...normal. Nothing extraordinary. I had a bento box and would need to go back to try their rolls, sashimi and other dishes on the menu to better make up my mind. However, with so much competition in the downtown core, for every restaurant like Solo Sushi, there's 3-5 more in the radius of 1km vying for you to dine at their restaurant.
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