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  • Seafood boils 15 minutes away from the strip? I'm there! Simple enough, choose your protein by the pound, your sauce, and the heat level. In any place that serves boils, I always go for crawfish and the sauce that they are known for. So I went with hot n juicy in medium, the sauce was everything! Ask for extra sauce on the side to dip your proteins in. I also went with lemon pepper per recommendation, but I already knew it would be kinda boring ...and it was. So stick with hot n juicy! So happy that they had live crawfish that day, but they were real dinky... bummer. As for the fried baskets, I recommend the soft shell crab. Skip the catfish cause the texture was too soft.
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