This place is a bit of a drive from my house, but so far it seems worth it. I have had excellent and quick service on my visits. It's a very nice restaurant with friendly staff. I have only gotten the Benedict Florentine for breakfast as it was so good I haven't switched up. My eggs were poached well just enough hollandaise sauce and the marinated portabella mushrooms are great. Special mention for the potatoes that come with them. It's not your run of the mill hash-browns. They are skin on baked russet potatoes with onions and they are delicious. I will be back.
They even have a drive through to call in and get breakfast to go, very cool.
Try:
- Benedict Florentine
- The Potatoes