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  • First. There is no parking. It was all full. Second. I was told that there was a 39 minute wait unless I sat at the bar. I sat at the bar. Very nice and friendly bar tender set me up with tablecloth etc. Recommended different vegetarian dishes. They don't serve chips and salsa by default. You get sourdough bread and red pepper and olive tapenade. Very tasty. I ordered the mushroom and spinach enchiladas. They don't serve beans. The air conditioning does not handle the people ovens and outdoor temps. It is hot in here. They turned away several parties of 5 or more because of their wait times. Dinner took a long time coming. The enchiladas were more like small tacos in a corn tortilla. The cheese was excellent and the mushrooms and spinach as well. Every well done. THere was a side of corn and onions and zucchini. There was a sour cream topping. THis is recommended.
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