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  • The food and waitstaff were awesome. I made a reservation for a Sunday night and it was a little crowded when we arrived at 6:30. We went for a birthday and they gave us a complementary dessert of our choice. I had the salmon and spaghetti squash and the person I dined with had the boneless rib eye steak that he said was cooked perfectly. I would totally recommend this place of your wanting a nice meal.
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