My review is biased because I have worked at Bistro Frejus, but truthfully this is a "salt of the earth" restaurant. The 3 owners are truly magnificent people who work long hours to provide delicious food and personalized service. The staff is happy to work there, whether they're dishwashers, cooks, or servers.
The menu is original and delightful, and anyone who lives in Verdun should check out this restaurant (even if they don't include bacon in their brunch menu).
The dishes are Pinterest-worthy, and the soups are exquisite.
I've worked in many restaurants, and this place is a real gem! Extremely family-friendly too!
Must tries: salmon mango pasta; crêpe Frejus; cajun pizza